Monday, October 8, 2007

Eat up

Yesterday I did an inventory of our garage freezer. We're still hoping to eat everything in it before the move so we can defrost the freezer (and have less to move). Here's what we need to finish before the end of November:

3 roasts
1 boneless prime rib
7 steaks
2 pork chops
16 kabobs
15 pounds of beef
22 boneless chicken breasts
1 box of Texas Toast
1 bag of seasoned squash and onions
Enough bone-in thighs and drumsticks to have everyone over for barbecued chicken once

If you're reading this, consider yourself invited to dinner.

1 comment:

Libba Lemon said...

Will you save the squash & onions for when we come!?

Remind me to get a wish list for you from Trader Joe's!